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Nigerian restaurants | Zikoko!
  • Restaurants in Ikeja: Seven Hot Spots That Should Get Your Coins

    Restaurants in Ikeja: Seven Hot Spots That Should Get Your Coins

    The mainland gets a lot of heat, but there’s no denying that we have some sweet spots, and even better, these restaurants in Ikeja won’t damage your pocket.

    Whether you’re looking to dine solo, or with your friends or family, you’ll comfortably walk into these spots like the true boss that you are.

    The Grid 

    Restaurants in Ikeja: Seven Hot Spots That Should Get Your Coins

    Source: TheGridLagos

    You don’t have to brave the traffic of trying to get to the Island. If you’re looking for a fun-filled experience on a slim budget, The Grid has got you covered. The chefs at the upscale restaurant use traditional African recipes to create a familiar experience for visitors.

    Source: Instagram (@thegridlagos)

    Address: 6, Thomas Ajufo street Lagos NG, off Opebi link bridge, 100001, Ikeja.

    Menu: Chicken suya, calamari strips, gizdodo, Ojuelegba tacos, apple tart, coconut creamy flakes, fried rice, jollof rice, etc.

    Average spend: ₦10k per head

    Perks: Karaoke night, group friendly, walk-ins.

    Average customer rating: 4 stars

    Yellow Chilli

    Source: Ofadaa

    On the mainland and looking for the Yellow Chilli experience? You don’t have to go all the way to the Island. The Ikeja branch offers the same experience.

    Source: Instagram (@yellowchilling)

    Address: 35, Joel Ogunnaike St, Ikeja GRA 101233, Ikeja, Lagos.

    Menu: Oil bean salad, jollof rice fiesta, yam pottage special, peanut chicken, goat curry, chicken pepper soup, goatmeat pepper soup.

    Average spend: ₦10k

    Perks: Dine-in, take-out, delivery, vegetarian-friendly.

    Average customer rating: 4 stars

    Zen Garden

    Restaurants in Ikeja: Seven Hot Spots That Should Get Your Coins

    Source: Foursquare

    If you love Chinese food, then this is one of the restaurants in Ikeja that should be getting your money. From the interior that takes you on a literal journey to China to the traditional Chinese recipes, you’ll leave the spot a satisfied foodie.

    Source: ZenGarden

    Address: G.R.A, No. 60 Isaac John St, Ikeja GRA 101233, Ikeja, Lagos.

    Menu: Shredded chicken in peanut sauce, barbecued pork, smoked fish, special seafood fried noodles, crispy duck, fried prawn with chilli.

    Average spend: ₦15k per head

    Perks: Dine-in, take-out, free wifi.

    Average customer rating: 3.5 stars

    Ocean Basket

    Restaurants in Ikeja: Seven Hot Spots That Should Get Your Coins

    Source: BellaNaija

    Imagine a restaurant that’s 100% dedicated to teasing your taste buds with a variety of seafood options. That’s exactly what Ocean Basket is. You know the extra catch? They have two branches in Ikeja!

    Source: OceanBasket

    Address: 9, Obafemi Awolowo Way Shop U06 1st floor, Ikeja City Mall, Ikeja Nigeria.

    58c Isaac John St, Ikeja GRA 101233, Lagos

    Menu: Fish and chips, prawn and mussel combo, crunchy fish bites, calamari, firecracker squid, village salad, seared salmon salad, creamy seafood soup.

    Average spend: ₦10k per head

    Perks: Dine-in, take-out, delivery.

    Average customer rating: 4 stars

    Jevinik Place

    Restaurants in Ikeja: Seven Hot Spots That Should Get Your Coins

    Source: InfoAboutCompanies

    It would be criminal if we didn’t have an elevated fine-buka experience on the mainland, but thankfully, Jevinik does a good job of representing. Think of your everyday Nigerian staple, and you’re in good hands with this mainland restaurant. They also have huge portions that will leave you bursting.

    Source: Instagram (@jevinik_restaurant)

    Address: 29 Isaac John Street, Ikeja, Lagos.

    Menu: Oha soup, pounded yam and egusi, fried rice, jollof rice, ogbono, bitter leaf soup.

    Average spend: ₦5k

    Perks: Dine-in, take-out, delivery.

    Average customer rating: 3.5 stars

    Rhapsody’s

    Restaurants in Ikeja: Seven Hot Spots That Should Get Your Coins

    Source: Hotels.ng

    This is one of the restaurants in Ikeja that you should go to if you’re looking to eat good and have a nightclub experience while at it. Also, dress hip because you might run into your favourite celeb at either of their Ikeja braches.

    Source: Instagram (@rhapsody’s_nigeria)

    Address: 176/194 Obafemi Awolowo Way Ikeja City Mall.

    Isaac John, Ikeja, GRA.

    Menu: Chicken pops, asun, prawn suya, oisha crab and noodle salad, mushroom burger, quinoa kale seafood salad, nasi goreng, chicken espedata.

    Average spend: ₦10- ₦15k per head

    Perks: Takeout, outdoor seating, parking available, wheelchair accessible, bar, free wifi.

    Average customer rating: 3.5

    Golden Eagle Spurs

    Restaurants in Ikeja: Seven Hot Spots That Should Get Your Coins

    Source: InfoAboutCompanies

    Might not be the best choice for relationship people, but it’s great for large family gatherings. The food is good and there are many fun activities for kids.

    Source: Instagram (@officialspurnigeria)

    Address: 53 Isacc John St. Ikeja GRA, Lagos 100271 Nigeria

    Menu: Chicken strip, calamari salad, buffalo wings, chicken and French fries, peppamelt burger, chicken and mayo pizza, seafood platter.

    Average spend: ₦10k per head

    Perks: Family friends, kiddies play area, free wife, take-out.

    Average customer rating: 4 stars

  • QUIZ: What Type of Restaurant Are You?

    QUIZ: What Type of Restaurant Are You?

    This is just one of those questions you may not have asked yourself, but now you can’t stop thinking about it. Just take the quiz and find out.

  • The Zikoko Guide To Opening A Restaurant In Lagos

    The Zikoko Guide To Opening A Restaurant In Lagos

    One of the most thriving industries in Lagos is the restaurant industry, People are always looking for where to spend money when there is rice at home, in this economy? And on that salary? Anyways, here are a few tips on breaking into this industry.

    1. Make sure it’s in a hidden location

    What’s fun about a place that is easy to find right? You can build at the back of ten hospitals and under a bridge if you so wish.

    2. Add bistro at the end of the name

    Doesn’t matter that your food is way to expensive for a bistro, who gon check you? In Sanwo-Olu’s Lagos?

    3. Take nice pictures of the food you sell for instagram

    It doesn’t matter that it won’t look like that in person, how will people even know?

    We might judge you, but God will judge you more.

    4. Go for the aesthetics

    Flowers, Mud cloth pattern on the walls, nice background, good ambience. Anything to make people forget the bad food.

    Yes girl, give us nothing.

    5. Hire a celebrity chef

    This is not for everyone but you need to be able to give people a reason to come back if your aesthetics don’t work.

    of course you can also hire anyone and just add chef to their name, that works too.

    6. Make everything unreasonably expensive

    There is no reason why just anyone should be able to afford your food, plus how else will you pay your celebrity chef?

    Wickedness must be your middle name

    7. Pasta

    Sell all the different types, posterity has proven that lagosians love this or why else would it be thriving?

    8. Do not research

    There’s no need to find out what a pina colada is or a mojito. Just put a lot of ugu in a cup and call it a day.

    God airpus

    9. Small parking lots

    You don’t want them wasting time in your restaurant, everybody should eat and go abeg.

    10.  Deliver late

    Anything that is worth paying above 5k for, is worth delivering late or how does that saying go?

    Even God won’t save you
  • 15 Hilarious Tweets About Horrible Nigerian Restaurant Experiences

    15 Hilarious Tweets About Horrible Nigerian Restaurant Experiences

    Before we get into this gist, here’s a little backstory.

    So some people on Twitter said that’s it’s wrong to eat at a restaurant and not tip the waiters. When other people pointed out that we live in a society where money no too dey like that, the pro-tip people said that anyone who can’t afford to tip, shouldn’t be going to restaurants (i.e. sit at home and eat rice).

    That was how, in a bid to explain that many Nigerian restaurants have terrible servers who don’t deserve tips, TwitterNG was flooded with stories of shitty restaurant experiences

    Here are the funniest ones we found.

    Kini ‘steak’?

    The Salted Fly

    Holy Shit!

    The Rat With Insect DNA.

    https://twitter.com/OsinubiHimself/status/1325764197058228227?s=20

    The Stern Waitress

    The Man Who Was Shown Pepper

    https://twitter.com/amaechi1234/status/1325809364654039040?s=20

    Ratatouille: Remy Bulks Up And Opens His Own Restaurant

    Damsel In Distress

    Bob’s Bony Burgers

    https://twitter.com/LentinaHub/status/1325829425011838976?s=20

    Written & Directed by M. Night Shyamalan

    Spaghetti Egusinese

    African Mac & Cheese

    Robbery in Broad Daylight

    Welcome To Joes’s Apartment Restaurant

    https://twitter.com/Fiyinlu/status/1325809579838623744?s=20

    Seafood Okra: Ibadan Drift

    [donation]

  • 12 Things You’ll Relate to if You’ve Been to an Expensive Nigerian Restaurant

    12 Things You’ll Relate to if You’ve Been to an Expensive Nigerian Restaurant

    A lot of Nigerian restaurants that consider themselves “fancy” always find a way to overcharge and underdeliver. If you’ve ever found yourself feeling immensely disappointed after a visit to one of these fine establishments, then this post is for you.

    1. How the waiters look at you knowing you’re about to finish your money:

    “This one is not ready”

    2. You, navigating the menu like:

    Is it only water I can afford?

    3. When the waiter “suggests” the most expensive thing on the menu.

    Please, nobody asked you.

    4. When you see the portions.

    Is that all?

    5. You, calculating all the ingredients to see how they got that price:

    This shit don’t add up.

    6. You, wondering why you didn’t just cook at home:

    Is it pasta I cannot make, abi what?

    7. Your mouth realizing the food wasn’t worth the cost.

    I’m really a broke clown.

    8. When you finally see your bill.

    This can’t be right.

    9. When you realize they charged you 7k for ambience.

    Is it AC and chair I’m paying for?

    10. When you see how much tax you have to pay.

    Is the food not expensive enough?

    11. When the manager comes by to ask if you enjoyed your meal.

    Don’t be asking me annoying questions.

    12. You, leaving with your empty account:

    Nobody sent me oh.