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small chops | Zikoko!
  • Interview With Small Chops: “Puff-Puff Is Not a Part of Us”

    Interview With… is a Zikoko weekly series that explores the weird and interesting lives of inanimate objects and non-human entities.


    A small trouble is brewing in the Small Chops Association: the other members no longer want Puff-puff to be a part of them. This is difficult, considering the large quantity of Puff-puff you find in a Small Chops package. 

    Today on Interview With, we spoke to the members of the Small Chops Association, including Puff-puff, to hear their take on this delicate matter.

    Zikoko: Hello, everyone. Welcome to the Zikoko Interview With session.

    Samosa: Good morning.

    Spring Roll: I greet you.

    Mosa: Hello, interviewer.

    Chicken: Thank you for having us.

    Puff-Puff: We are delighted to be here.

    Samosa: This is my problem with you, Puff-Puff. Did they ask you if you were delighted or not? Just greet the interviewer and let’s keep it moving.

    Spring Roll: Samosa, take it easy.

    Gizzard: Anyway, I will talk. You people cannot silence me. Good morning, Oga Interviewer.

    Mosa: Abebelube. Did anybody say you should not talk?

    Corndog: Hello, Mr. Interviewer. It is a great pleasure to be here.

    I’m sorry, but who are you?

    Spring Roll: Oho! Thank God you asked too. It’s like the Association of Small Chops now admits every and anybody. We’ll be preparing for an outing, and next thing we know, one smallie from nowhere will come and say they are joining us too because they are a part of small chops. Please and please, who died and gave you invitation form to enter our circle?

    Samosa: You know what’s paining me? It’s the fact that they believe that being a finger food is  a legitimate reason to be part of us. That was how last month, they joined crab with us and called it small chops too. Crab that has wife and children. I sha don’t like this behaviour.

    Mosa: It’s okay. You people should let Corndog explain itself.

    Spring Roll: Sorry oh, Annalise Mosa. We did not know that Corndog has hired you to speak for it.

    Mosa: It’s you people that know. Corndog, you too open your mouth and talk. I cannot be collecting insults for you when you have a mouth.

    Corndog: Okay, thank you everyone. I am—

    Chicken: [Mumbles] And what kind of name is Corndog anyway? When it’s not like you’re made of dog meat and corn.

    Corndog: I—

    Gizzard: Chicken, please nau. Let the poor thing talk. If Spring Roll and Samosa are interrupting it, you should not join them to participate. You are the oldest here.

    Chicken: Are you age-shaming me?

    Gizzard: [Under its breath] If you are not going to act your age, someone should show you.

    Corndog: [Looks on in disbelief]

    Chicken: Gizzard, so we have now become mates that you can talk rubbish about me? I don’t blame you, I swear. It’s because I carried myself to come and do Small Chops Association with you people. I am a major protein in these streets oh. 

    It’s enough! I only want to hear from Corndog now. If I don’t call your name and you talk, this interview is over.

    Puff-Puff: Good.

    Samosa: That is where they will see you.

    Corndog: Can I continue?

    Yes, please. 

    Corndog: I am the newest addition to the small chops family. Making me is easy. All you have to do is thread a hotdog on a stick, then dip that hot dog in batter and fry it. That’s where my name came from.

    And how have you been finding the Small Chops Association?

    Corndog: It’s been enjoyable so far. I try my best to keep my distance. When we are at a party, I present myself to the guests and if they like what they see, they pick me. Sometimes, people are not sure what I will taste like, but when they bite into me and taste how juicy I am, they want more.

    Spring Roll: Hian. Advertisement.

    Spring Roll, last warning.

    Samosa: Hmm, but when Puff-Puff spoke, you did not say anything. You did as if you did not hear. Okay oh. 

    But wait. Do you have a problem with Puff-Puff?

    Samosa and Spring Roll: YES!

    Mosa: Hay God.

    Gizzard: Chicken, do you—

    Chicken: If I hear my name in your mouth again, I will show you that age is more than numbers.

    Gizzard: Nawa oh. 

    Okay, Spring Roll and Samosa, what is the problem?

    Spring Roll: Puff-Puff is—

    Samosa: [Cuts in] It is the—

    Corndog: You people should give each other a chance na.

    Spring Roll: Shut up, Corn beef.

    Corndog: It’s Corndog.

    Samosa: Let me start.

    I’m listening. The rest of you, please keep quiet.

    Samosa: See, it is ITK that is killing Puff-Puff. Oversabi, the world must see me. Before we started our association, we used to respect Puff-Puff. Puff-Puff alone was enough to be called small chops.  It was served at naming ceremonies, burials and even hawked. We said, see our role model.

    Spring Roll: Let me continue. So, Samosa now said we should start our own Association of Small Chops. We began to hustle for invitations to parties and all. People started liking us. Next thing, Puff-Puff reduced itself in size and said, by force by fire, it must join our association.

    Hmm…

    Samosa: Oga Interviewer, I believe when you join somebody’s club, you stay mellow, right? Not Puff-Puff oh. It joined our association and wanted to do pass itself. You will open one small chops pack and see three Spring Rolls and three Samosas but ten pieces of Puff-Puff. 

    Spring Roll: And it’s not even that the Puff-Puff will be sweet. It will be small and cold and tasteless. People will now abandon the entire small chops package.

    Samosa: Like, if you know you won’t serve quality when you join an association, why bother? You should have left us alone the way we are. Now, because Puff-puff has joined us, everybody now sees it as an avenue to bring everything inside Small Chops. 

    Spring Roll: I am telling you! You will see someone’s small chops pack and you will wonder if it’s a three course meal. Like, eat what you want to eat, don’t lie that you are eating small chops.

    Small Chops Platter with meatpie

    What are some of the things you have seen inside a small chops package that you don’t like?

    Spring Roll: Crab, Titus fish, stewed beef, apple slices.

    Samosa: Wait, they have started adding apple slices?

    Spring Roll: Look at you, they are even putting cucumber slices too. Next thing you know, pineapple too will join, and we will not know if we are eating Small Chops or fruit salad.

    Okay, okay. Puff-Puff, what do you have to say to these allegations?

    Puff-Puff: I just want to—

    Gizzard: Ehen! See oh—

    Oya, leave this office now, Gizzard. Just wear your slippers and go.

    Gizzard: What did I do?

    Chicken: Don’t you understand simple English? Wear your slippers and go.

    Samosa: Wait oh, are you pursuing Gizzard because of Puff-Puff? 

    Spring Roll: Gizzard, stay outside small. We’ll sort this out.

    Puff-Puff? I’m listening to you.

    Puff-Puff: I’m just going to say one thing, and I’ll leave. I did not force anybody to add me to any Small Chops Association. I am and will always remain a star in my own right. If you eat Small Chops and the Puff-Puff there is bad, please hold the person that made the Small Chops.  

    In other words…

    Puff-Puff: What I am saying is that I’m not responsible for the misfortune of Samosa and Spring Roll. If you open a small chops package and there is more Puff-puff inside than  Spring Roll and Samosa, maybe they need to check their own attitude.

    Spring Roll: I shall never experience any misfortune. Please and please, watch your mouth.

    Puff-puff: And if I don’t? You think because I have been keeping quiet, I don’t have things to say? Samosa, you are nothing but a dried up piece of flour. Having a triangular shape will not get you far in life. And you, Spring Roll, keep being jealous of a star. Maybe one day, when they start serving you alone, you can get to my level. For now, you will always remain beneath me.

    Samosa: [Claps hands in disbelief] American wonder.

    Mosa: Talk now. Shebi you people have met your match.

    Puff-puff: Oh, and just a little heads-up. I hear that Akara might be joining the Association of Small Chops too. Get ready, you have a long fight ahead of you. [Walks out].

    Puff-puff, wait—

    Spring Roll: Wait for what? 

    Samosa: [Calls out after Puff-puff] As you have walked out like that, continue walking oh! We must not see you inside any Small Chops again. You ingrate.

    Chicken: Will you not talk about this issue of Akara coming to join us?

    Gizzard: [From the door] Can I come inside?

    [Sighs] Gosh, I have a headache. All of you, please leave. This has been a lot to handle.

    Corndog: Aww, we’re sorry.

    Spring Roll: Oh, Puff-puff has spoken, you no longer want to hear from us, abi? It is well.

    Samosa: Leave them, that is what they all do.

    Mosa: Can you guys please stop?

    Chicken: Annalise Mosa, you better be grateful they did not open your own file today.

    Mosa: Hian. When Gizzard was dragging you through the mud, you kept quiet. It’s now me you want to attack. You better go and face Gizzard.

    [Spring Roll, Samosa, Corndog, Mosa and Chicken file out].


    Check back every Friday by 9AM for new Interview With episodes. To read previous stories, click here.


    Read next:

    Interview With Food: “Are Nigerian Men Possessed By The Spirit Of Hunger?”

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  • 10 Foods That Will Improve Your Love Life

    Did you know that it’s possible to improve your love life with food? Sending food to your lover or someone you admire can go a long way to improve your prospects and position you for premium affection. Here’s a list of foods you can use to achieve that:

    1. A platter of small chops

    Nothing declares your affection more than a platter of small chops with a small note to accompany it. If you are eyeing someone on the TL, place an order and have it sent to them. It might not buy them, but it’s a great start.

    2. Stir fry spaghetti

    How far are you in your talking stage? Are things moving the way you want? If they are not, you can accelerate it with an order of stir fry spaghetti and chicken/turkey. I know I have long throat, but believe me, stir fry spaghetti is a generally accepted love language.

    3. Parfait

    4. Cake

    Many people have secured a partner by sending them cake. Many more have patched things up with cake. It doesn’t have to be dramatic. A cake slice will do. It’s the thought that counts. (PS: If you cheat and decide to patch things up with cake, whatever your eyes see, then take it like that.)

    7 Places To Get The Best Ice Cream In Ibadan

    5. Banana bread

    Perfect surprise for a weekend. Perfect way to remind your sweetheart that you’re thinking of them. Perfect way to say, “You’re the sweetest thing that has ever happened to me.” Give it a try.

    6. Shawarma

    Whatever you do, let it be double sausage. That’s when we know you’re serious with your intentions.

    7. Burgers

    Finish this off with a bottle of yoghurt and you have powered your love life to last even longer. If you get your timing right and send it just when your lover is hungry, wow, altar straight.

    8. Croissants

    Imagine being wooed with croissants. Elegance, through and through. It is small, but in the facilitation of romance, it does wonders.

    9. Wings

    How would you feel if someone sent you, quite unexpectedly, a box of peppered wings? You can imagine the delight and joy, right? Now go out and spread good tidings.

    10. A breakfast platter

    Caring enough to send someone a breakfast platter is a sign that you value that person. And for real, it positions you for premium romance. Believe us.


    Hello person that took time out to read this. If you like stories like this and want to support us, please give us your monies.

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  • Whether you do it in your father’s village or it’s a destination wedding in Dubai, no Nigerian wedding can be complete if the menu doesn’t include these dishes.

    Small chops

    It’s written in the Nigerian constitution that you must serve small chops as a starter at your wedding.

    Jollof rice

    We’ve not done proper research but it might be a criminal offense not to serve Jollof rice at your wedding. In fact, it’s just unheard of. And if it’s not firewood Jollof it doesn’t count.

    Moin-moin

    What’s jollof rice without spicy leaf wrapped moin-moin to go with it?

    Fried rice

    A standard plate of Nigerian wedding food has Jollof rice on one side and Fried rice on the other. The two just compliment each other.

    Coleslaw and/or dodo to go with the rice.

    Do you expect your guests to just be eating rice and meat like that? You have to garnish the rice with either coleslaw or dodo, and if you are feeling generous you put the two.

    Ofada Rice & Ayamashe Sauce

    Jollof and fried rice are great and all but it’s when the Ofada comes out that the real party starts.

    Amala and ewedu

    This is for your guests who are ready to wash hand and lose their home training. Make sure you garnish the ewedu and gbegiri with assorted

    Pounded yam and efo riro

    Emphasis on ‘pounded’ yam, poundo yam doesn’t count. Hot and fresh pounded yam must be on your Nigerian wedding food menu.

    If you are feeling generous you can add ‘Chinese rice and sauce’ just to give your wedding some international exposure.

    For all your ajebo guests.

    Did we leave anything out?

  • If You Are Always Fighting Caterers At Parties This Is For You.

    1. When you get invited to another party and all your dreams of sleeping away the weekend disappear

    2. Then you have to struggle for parking.

    3. And struggle again to enter the party.

    4. When you finally sit down, you are assaulted by the most fantastic smells.

    5. Small chops and all sorts of food are just floating by.

    6. Maybe this event will be worth your while after all.

    7. So you try signalling a waiter but they just ignore you like you are an ex girlfriend owing them money.

    8. So you decide to take matters into your own hands

    9. You march over to the caterer and demand you be taken care of in the manner befitting an important guest.

    10. Only to get a side eye, like;

    11. Before you know it you’ve started raising your voice.

    12. And pointing your fingers up and down.

    13. In fact someone has to tell you to calm down.

    14. But then after that you get all the food you wanted.

    15. And even several helpings of small chops.

    16. So your pride is gone, but your belly is full. That is kuku all that matters really!

  • Your Favourite Nigerian Smells As Air-Fresheners

    1. Sunday Jollof Rice

    Now you can smell your mums Sunday rice all day, everyday!

    2. Pleasant Plantain.

    Everyone loves plantain, now everyone loves you.

    3. Crisp 1000 Naira Notes

    Let your house smell like it just walked out of an ATM. Crisp!

    4. Crisp 500 Naira Note.

    Special awoof promo, now you can get two 500 Naira for the price of one 1000 Naira.

    5. Splendid Small Chops.

    They did not invite you for owambe? Who needs them, throw your own party at home.

    6. Original Orijin.

    Buy 3 of this, you go dey alright.

    7. Alomo Bitters.

    Oga, if Orijin no do you, buy one Kasaprenko. Finish work.

    8. Ewa-Aganyin.

    Sold only in the morning on the road. You snooze, you lose.

    9. Fresh Agege Bread.

    Retailing at 70 & 100 Naira, this scent pairs perfectly with ewa-aganyin.

    10. Indomie chicken Flavour.

    Indomie, indomie, indomie noodles”.
  • 13 Pictures Of Food That Will Make You Miss Owambes

    1. Yummy small chops

    To hold your stomach before they bring the Jollof.

    2. Spicy ofada rice and soft dodo

    The one served in leaves only!

    3. Crunchy chin-chin for whiling away time

    In case the waiters are acting childish and still delaying your Jollof.

    4. Jollof rice garnished with orisirisi

    Because, no Jollof, no owambe!

    5. Steaming amala and ewedu

    With all the obstacles you can think of.

    6. Fried rice that’s actually green and turkey

    It’s okay to cheat on Jollof rice sometimes.

    7. ‘Chinese rice’

    Even if we don’t think this rice  is actually Chinese sha.

    8. Yam pottage and stew

    Oh my!

    9. Fluffy pounded yam and egusi soup

    The food to eat right before loosing your home training.

    10. Cake slices

    Even if the caterers share the cake like they want to carry the rest to their house.

    11. 5 Alive

    This one is for when they want to make a toast.

    12. Ice-cold bottle of malt

    To wash everything down.

    13. Shawarma

    In case you’re forming ajebutter.

  • 17 Reasons To Eat Small Chops For Breakfast, Lunch And Dinner

    1. Because you can have em like this for breakfast

    https://www.instagram.com/p/BIpFH4EDZhi/

    2. Lunch is served

    https://twitter.com/Radissonlagos/status/709347931711737857

    3. Small chops in formation

    https://www.instagram.com/p/BIVyB8rB0bh/

    4. The. Perfect. Ultimate. Snack

    https://www.instagram.com/p/BGzw6f_EpV5/

    6. Believe what you want, but small chops are a balanced diet

    https://www.instagram.com/p/BIUeXS_BrtD/

    7. I mean…

    https://twitter.com/Tinu_Kuye/status/732231964682506240

    8. Isn’t this beautiful?

    https://www.instagram.com/p/BCk01jop-PD/

    9. Only a monster can resist something that looks like this

    https://www.instagram.com/p/BIceawMjM8C/

    10. Or this

    11. See, ehn…

    https://www.instagram.com/p/BIDfYcKD8jg/

    12. Look, small chops work in any context

    https://twitter.com/LagosSportsComm/status/683991526041608192

    13. No event is complete without it

    https://www.instagram.com/p/BIhJtUrg0JM/

    14. I would like to know which got done first, the working or the chopping

    15. They’ve been known to make everything better

    16. Of course, this blue-haired person approves

    https://twitter.com/Cyntheeya/status/733010483377242113

    17. And if for some reason, you still had doubts, well…